Frequently asked questions

We exclusively sell Grade 1 eggs. Our production facility ensures superior quality, freshness, and consistency in every single egg.

We cater to both household and bulk needs. Our packaging options include: Family Pack (12 eggs), Medium Pack (20 eggs), Full Tray (30 eggs), and customized Wholesale Bundles for institutions.

We maintain a high capacity of 125 trays per day to guarantee a consistent, reliable supply, particularly for our institutional and wholesale clients.

For institutional and wholesale orders, please contact our dedicated B2B line directly: 0726 313 506. You can also email us at crowneggsltd@gmail.com to discuss contract rates and delivery schedules.

Our farm and main production facility are located in Ngata, Nakuru County, Kenya.

Yes. We offer reliable, scheduled delivery services to clients in Nakuru, Nairobi, and surrounding regions. Please check our Delivery Information page for detailed service areas and logistics charges.

We use robust, clean packaging and specialized transport to minimize breakage. Our commitment to reliable delivery and clean packaging is a core competitive advantage.

Hygiene is a top priority. We adhere to high hygiene standards throughout the entire process—from hen management and collection to packaging and delivery—ensuring a safe, clean product for your kitchen.

For household inquiries, please call our hotline at 0727 507 721. For wholesale support, use 0726 313 506.